Tiramisu Trattoria offers catering for all occasions. If you are having a celebration and want to dazzle your special guests with an authentic Italian food experience that will last in their minds for years to come, call us at (619) 698-0159 and leave the cooking to us!

Parties

Corporate Events

Picnics

Weddings

Receptions

Office Meetings

Holiday Celebrations



CATERING MENU


ANTIPASTI

APPETIZERS


PAN FOR 6-10 = $45

FULL PAN FOR 12-20 = $85


ANTIPASTO della CASA

Assorted marinated vegetables, fresh mozzarella And cured meats


MOZZARELLA CAPRESE

Fresh mozzarella, sliced tomato, basil and extra virgin olive oil.


TORTINO di MELENZANE

Sliced baked eggplant filled with ricotta cheese in our home style tomato sauce.


POLENTA GORGONZOLA & FUNGHI

Grilled corn meal w/ sautéed mushrooms and pancetta in a gorgonzola cream sauce


CARCIOFI RIPIENI

Artichoke hearts filled with a seasoned breadcrumb topped with a creamy parmesan cheese sauce


INSALATE

SALADS


PAN FOR 6-10 = $40

FULL PAN FOR 12-20 = $75


INSALATA CESARE

Romaine lettuce tossed in our own Caesar dressing topped with crunchy croutons.


INSALATA PRIMAVERA

Mixed baby greens tossed with gorgonzola cheese, caramelized walnuts in a orange balsamic vinaigrette.


INSALATA TRECCIOLINA

Arugola tossed with avocado, hearts of palm, mozzarella and parmesan cheeses in a balsamic vinaigrette.


PASTA


PAN FOR 6-10 = $75

FULL PAN FOR 12-20 = $145


PENNE ARRABBIATA

Served in a spicy tomato fresh herb sauce


RAVIOLI di RICOTTA e SPINACI

Homemade ricotta cheese and spinach ravioli topped with a delicate tomato cream sauce.


SPAGHETTI POLPETTE

Served with meatballs in a lite tomato sauce.


RIGATONI POLLO

Chicken, broccoli and sun dried tomato in a lite cream sauce.


LASAGNA BOLOGNESE

Homemade oven baked lasagna with mozzarella and parmesan cheeses topped with a béchamel and traditional tomato meat sauce.


FETTUCCINE con SALCICCIA e FUNGHI SELVATICI

Fettuccini w/sausage, white, porcini mushroom’s, garlic. Rosemary flambé w/brandy & a touch of cream finished w/extra virgin olive oil.


DOLCI


TIRAMISU TRADIZIONALE

PAN FOR 9-18 = $45

FULL PAN FOR 18-36 = $85


TIRAMISU di CIOCCOLATTO

PAN FOR 9-18 = $50

FULL PAN FOR 18-36 = $95


TIRAMISU di FRAGOLE

PAN FOR 9-18 = $55

FULL PAN FOR 18-36 = $100



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